While wine and beer make up the majority of our meal accompaniments, on nights like this - when we bring home my favorite, Amigo Loco - nothing pairs better than a fresh Mexican Martini. Or, Quarantini, as coined somewhere on Instagram.
So I thought I’d use some of my free time to share how we make these liberating libations at home.
Read MoreThis year my sister is joining James and I for an American Thanksgiving in Canada. In this post I'm sharing some of the similarities and differences between the two nation's celebrations. I'm also sharing my favorite recipes to serve to my loved ones. Pleases join me by reading and commenting with your favorite fall recipe!
Read MoreHoliday meals are notorious for being calorie dense, but with my yoga training in mind I've come up with a recipe that incorporates those festive flavors in a nutritious and pretty package. I wasn't sure what to call this particular recipe, but when I brought it to work for some coworkers to sample, she exclaimed it tasted like Thanksgiving stuffing!
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